I remember when I first adopted a healthy plant-based lifestyle, I felt tremendous elation and freedom in knowing that I wasn’t contributing to animal cruelty in this world. And that feeling is always there; it ignites daily joy. Imagine the added joy of simply eating foods harvested from the ground. You can look at the sky, the water, and the land, and take pride in knowing that you are doing SO much more than turning off lights: you are actively saving our planet, becoming a caretaker of our planet instead of a pillager. Be a joyful catalyst.
Specialties
Culinary Education, Health & Wellness, Professional Services, Specialty Food